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Mainstreaming urban agriculture - with Dr Mike Hardman

Urban Agriculture, the practice of cultivating and producing food in cities, is growing in importance in terms of sustainability. The practice offers substantial social, economic and environmental benefits for communities, such as job creation, improving mental health and greening neighbourhoods. However, there is a knowledge gap regarding sustainable models, models for upscaling and best practices to implement Urban Agriculture. Researchers at Salford have pioneered the implementation of upscaled Urban Agriculture, leading to creation of the largest urban farm in the UK and a wide range of other assets.

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